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Banana Oatmeal Cookies – Recipe

Recipe - Tipnut.comHere’s a quick and easy recipe to use up those last bananas that are overripe.

Ingredients:

Part 1:

1 1/2 cups sifted flour
1 cup white sugar
1/2 tsp baking soda
1 tsp salt
3/4 tsp cinnamon
1/4 tsp nutmeg

Part 2:

3/4 cup shortening
1 egg, well beaten
1 cup ripe mashed bananas
1/2 cup raisins
1 3/4 cups rolled oats

Directions:

  • Sift all the ingredients from Part 1 together. Cut in shortening. Add the rest of ingredients and beat together until well mixed.
  • Drop dough by spoonful 1 1/2 inches apart on an ungreased cookie sheet.
  • Bake at 375°F for 12 to 15 minutes until lightly browned.
  • Cool on rack.

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Comments

3 Responses to “Banana Oatmeal Cookies – Recipe”
  1. Beverly says:

    I make a similar more HEALTHY version:
    1/2 stick butter
    1 egg
    1/4 cup mashed banana
    1 tsp vanilla extract
    1/2 cup brown sugar
    1/4 cup sweetened shredded coconut
    1 1/2 tsp grated orange zest
    1 cup whole wheat flour
    1/4 tsp salt
    1 tsp baking powder
    1 1/2 cup rolled oats
    1/2 cup raisins

    Bake at 350 on buttered cookie sheet for about 15 min

  2. TipNut says:

    Yum! Thanks for sharing that recipe Beverly, I know lots of people are interested in making treats that are healthier and yours looks good :) .

  3. tana says:

    Is it possible to make cookies using cake mixes? Does anybody have any cookie recipe using cake mix?

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