Bulk Bouquet Garni Recipe
Makes 12 sachets.
Bulk Bouquet Garni Recipe
Using dried herbs:
2 TBS parsley
2 TBS celery leaves
1 TBS thyme
1 TBS marjoram
- Mix together then divide evenly onto 12 cheesecloth squares (approx 4″ square, 1/2 TBS herb mix per square); add a couple peppercorns and one bay leaf (dried) into each sachet; tie the sachets closed. Store in an airtight container and use as needed.
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