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How To Make A Chocolate Cake In 5 Minutes

Picture of Chocolate Cake Cooking In Mug [dizzy-dee.com] - Tipnut.comToday’s feature is a fun tip from Dizzy-Dee with Chocolate Cake In 5 Minutes!

Not sure if this is a good thing to know how to do since it’s soooo easy to whip up (and then gobble up) a sweet little cake whenever you crave some chocolate ;) .

Ingredients:

4 Tablespoons cake flour
4 Tablespoons sugar
2 Tablespoons cocoa
1 Egg
3 Tablespoons milk
3 Tablespoons oil
1 Mug

You mix the ingredients in a mug, pop in a microwave and zap it for about 3 minutes and voila! Cute little chocolate cake ready to enjoy. Please visit the site for the full details and view the pictures detailing the process, fun idea!

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Details About This Tip:
  • Filed: Recipes
  • Published: July 15, 2008

Comments

8 Responses to “How To Make A Chocolate Cake In 5 Minutes”
  1. Vickie says:

    Oh oh oh I can guarantee this will be made at least once a day by my 16 year old. She loves chocolate cake. Thanks for sharing :)

  2. Patty says:

    Can I say again, “I didn’t need to know about this”!!!

    Oh my, I just made a second one this time and added a few peanut butter pieces. Now I am thinking of all kinds of variations, marshmallow, butterscotch, carmel…someone please stop me.

  3. Karen Bean says:

    I made this using alternate flours since I am allergic to wheat. It was really good. I used 1 Tbsp each of the following flours: quinoa, soy, potato starch and white rice. I added some real vanilla also. It was a real treat for me.

    Thanks for all your neat tips.

  4. Kay says:

    Please remember the original poster is in South Africa, so their measurements are not the same as the ones we use in the US.

    CoolDude, a commenter down the list aways under the original post, has 2 modifications to the recipe and he is in the US.

    Haven’t made this yet, but will be trying it soon.
    Just wanted to point out the measurements.

  5. tiff says:

    o my just tried this and loved it thanks so much

  6. ann says:

    I just tried a Vegan version replacing the eggs (1Tbls ground flax + 3 Tbls water), sugar (raw/turbano sugar) and milk (soy milk) and it worked! Yum!

  7. gem says:

    My daughter tried it and loved it. Said it was a great recipe for gals on the run.

  8. Harsha says:

    Sounds Quick and easy will try !!!!! looks yummmmmmmmmmmmmmmmmmmmmmy

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