Enamel Cookware: Stain Removal Tips
Method #1
- Fill enamel pot 3/4 full with water and bring to a boil. Toss in a bunch of peels from lemons and/or oranges. Boil for 15 to 20 minutes. Pour out water and rinse. Wash with hot soapy water.
Method #2
- Apply a baking soda/water paste to stains and let sit for an hour. Fill with water (leaving paste inside pot), stir with a wooden spoon to dissolve the baking soda and bring to a boil. Boil for 15 to 20 minutes, rinse then wash as usual.
Method #3
- Fill with water and add a good splash of bleach. Stir then allow to soak overnight, dump and wash in hot soapy water.
Method #4
- Fill with water and stir in a small handful of salt. Soak overnight. The next day boil the salt water for about 20 minutes then dump and wash in hot soapy water.
Method #5
- Make a paste from fresh lemon juice and baking soda. Apply to stains and set aside for a couple hours. Fill with water, toss in lemon peels and boil for 20 minutes. Dump then wash as usual.
Method #6
- Simmer 4 or 5 unpeeled and unwashed potatoes in a pot full of water until most of the water evaporates. Refill with water and boil down again, repeating the process 4 times. Allow to sit overnight then wash in hot soapy water.
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