Ingredients

1 cup sugar
1 cup instant coffee
1 cup instant milk powder
1/2 cup cocoa (powder)
4 TBS Coffee-Mate (powder)
1 tsp vanilla
1/4 tsp cinnamon

Directions:

• In a bowl sprinkle vanilla over the sugar. Stir until well blended and there are no moisture lumps.
• Add the rest of the ingredients, stir then sift the whole batch so it’s well mixed.
• Store in an airtight container.
• Add 3 tsp per cup of boiling water (or to taste). Top with a bit of whipped cream if you like.

If you don’t have Coffee-Mate where you live, it’s a powdered creamer for coffee.

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Posted in Food, Recipes | ( 0 )