http://tipnut.com/how-to-clarify-butter/ Creative Homemaking Ideas & Household Tips Fri, 20 Nov 2009 10:38:05 -0800 http://wordpress.org/?v=2.8.6 hourly 1 http://tipnut.com/how-to-clarify-butter/#comment-49136 Cookbook Lingo: 101 Cookery Terms & Definitions » TipNut.com Mon, 28 Jul 2008 12:41:27 +0000 http://tipnut.com/how-to-clarify-butter/#comment-49136 [...] Clarify: To make a liquid (ie. melted butter) clear by skimming away or filtering out fat or other impurities (see How to Clarify Butter). [...] [...] Clarify: To make a liquid (ie. melted butter) clear by skimming away or filtering out fat or other impurities (see How to Clarify Butter). [...]

]]> http://tipnut.com/how-to-clarify-butter/#comment-6420 Vicki Lynn Sun, 22 Jul 2007 08:18:34 +0000 http://tipnut.com/how-to-clarify-butter/#comment-6420 personally i prefer the clairfied butter on the popcorn.. the solids makes the popcorn soggy..(i use a hot air popper to cut down on fats) the light golden liquid they refer to is pure flavor and well.. in my mind less fattening. personally i prefer the clairfied butter on the popcorn.. the solids makes the popcorn soggy..(i use a hot air popper to cut down on fats) the light golden liquid they refer to is pure flavor and well.. in my mind less fattening.

]]> http://tipnut.com/how-to-clarify-butter/#comment-87 Mary Anne Sat, 16 Dec 2006 16:34:37 +0000 http://tipnut.com/how-to-clarify-butter/#comment-87 The milk solids are great for topping on popcorn! The milk solids are great for topping on popcorn!

]]> http://tipnut.com/how-to-clarify-butter/#comment-85 kwil Sat, 16 Dec 2006 16:01:28 +0000 http://tipnut.com/how-to-clarify-butter/#comment-85 Don't discard the foam and the settlings. Just keep them in the fridge and use them then next time you feel like adding a butter flavor to a dish. Even yummier if they have browned a little. Don’t discard the foam and the settlings. Just keep them in the fridge and use them then next time you feel like adding a butter flavor to a dish. Even yummier if they have browned a little.

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