Comments on: How To Cut A Whole Chicken – Video http://tipnut.com/how-to-cut-a-whole-chicken/ Creative Homemaking Ideas & Household Tips Sun, 21 Mar 2010 04:36:31 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Kris http://tipnut.com/how-to-cut-a-whole-chicken/#comment-45039 Kris Wed, 09 Jul 2008 11:45:57 +0000 http://tipnut.com/?p=1234#comment-45039 my hubby bought me a nice pair of gourmet shears or poultry shears. With these I simply cut the backbone right out, then the breastbone, then I can quarter the chicken by cutting between the breast and leg/thighs. Snip snip snip...all done. Granted, it's not as nice as the video, but it's faster and takes less practice. The backbone, breastbone and wingtips are frozen for later use in stock. my hubby bought me a nice pair of gourmet shears or poultry shears. With these I simply cut the backbone right out, then the breastbone, then I can quarter the chicken by cutting between the breast and leg/thighs. Snip snip snip…all done. Granted, it’s not as nice as the video, but it’s faster and takes less practice.

The backbone, breastbone and wingtips are frozen for later use in stock.

]]> By: Billie C http://tipnut.com/how-to-cut-a-whole-chicken/#comment-44959 Billie C Wed, 09 Jul 2008 00:04:08 +0000 http://tipnut.com/?p=1234#comment-44959 That's one way to do it. My way is different. We like the wish bone so we cut in front of the keel bone. and we leave the ribs on the breast, so I will cut through the ribs along the side. I seperate the legs from the thighs. That’s one way to do it. My way is different. We like the wish bone so we cut in front of the keel bone. and we leave the ribs on the breast, so I will cut through the ribs along the side. I seperate the legs from the thighs.

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