Iced Cappuccino & Mochacchino

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Cappuccino Version

Ingredients:

1 cup cold coffee (very strong brew)
1 cup milk
1 cup ice cubes
sugar to taste

Toppings: (optional)

Whipped cream
Cinnamon
Cocoa Powder

Directions:

• Mix ingredients in a blender until ice is chopped and slushy (or fill glass with cubes instead).
• Pour into glasses and add the toppings if you like (a dollop of whipped cream dusted with cinnamon or cocoa).

Yield: 4 servings

Mochacchino Version

Ingredients:

Part 1:

1/2 cup very strong coffee or espresso (brewed & chilled)
1/2 cup milk
1/3 cup chocolate syrup
1 TBS sugar

Part 2:

1 cup vanilla ice cream

Topping:

Whipped Cream

Directions:

• Mix all the ingredients from Part 1 in a blender.
• Add the ice cream and mix again until everything is well combined and smooth.
• Pour into tall glasses and enjoy!

Tip: You can use frozen yogurt instead of ice cream if you prefer and adjust the chocolate syrup as you wish. I like it with a little more .